Best dinner in Chico, CA.

Crab Cake Caprese

House made crab cakes, fresh buffalo mozzarella, local tomatoes, basil, balsamic reduction and pesto

Mahalo Bol

Seared sesame ahi tuna, avocado, seaweed salad, edamame, super slaw, carrots, ginger and cucumbers. Served with ginger tamari vinaigrette

Thai Shrimp Coconut Bowl

Red curry, snow peas, broccoloni, cilantro, coconut milk, bell peppers & ginger over rice noodles

Wild Boar Bolognese

Ground wild boar with pancetta, garlic, red wine, onions and celery slow cooked for 4 hours. Served over pappardelle pasta with focaccia toast

Elk Burger

100% elk, brie cheese, mushrooms, chipotle aioli, greens, onion, tomato, bacon, fresh baked bun and pickles

Veg-Out Pizza

Fresh squash, red bell peppers, tomatoes, zucchini, mushrooms, red onion, asparagus pesto, creme fraiche, mozzarella, Parmesan & fresh herbs

Bao Spicy Pork Tacos

Shredded pork, Asian barbeque sauce, ghost pepper cheese, fresh cilantro and pineapple salsa

Cheese & Charcuterie

Chef's pick of two cheeses, cured meats, fresh fruit, deviled eggs, olives, nuts, house made sesame crackers

Arancini

Fresh mozzarella wrapped in risotto and fried with panko breadcrumbs. Served with spicy marinara. Great to share!

Wood Baked Half Chicken

Roasted Yukon gold potatoes & seasonal vegetables

Unwined S.P.P. Pizza

Peppered bacon sausage, pancetta, pepperoni, red bell pepper pesto, fromage blanc, ash baked onions and mozzarella

Unwined Veggie Burger

Housemade veggie patty with mushrooms, green chiles, onions, celery and carrots. Topped with Cheddar, garlic aioli, tomatoes, pickles and onions on a fresh baked bun

BBQ Brisket Sliders

Two mesquite-smoked brisket sliders with pickle, fried onions and jalapeño served with fried green beans

Prosciutto & Fig Pizza

Garlic sauce, mascarpone, arugula, mozzarella, topped with lemon arugula tangle

Steak & Shrimp Diavolo "The Devil's Steak"

10 oz ribeye, prawns, crimini mushrooms, pancetta, green onion, mashed potatoes topped with creamy diavolo sauce

Pomme Frites

8 oz grilled sirloin tip steak with a 9 yr old Kentucky bourbon peppercorn cream sauce and crispy fries

Traditional Irish Pub Fish N' Chips

Fresh hand battered wild caught cod with Guinness beer batter, served with fries, malt vinegar & house made tartar

Fresh Scottish Salmon

6 oz. Roasted seasonal vegetables, Israeli couscous, tamari glaze & julienned pickled ginger

Spicy Brisket Pizza

Smoked brisket, housemade BBQ sauce, jalapenos, ghost peppers, red onion & chopped pickles

Blue Wagyu Burger

Black angus, Maytag blue cheese, fried onions, sriracha aioli, pickles, greens, tomato on a fresh baked bun

Orzo Primavera

Mushrooms, artichokes, spinach, seasonal pesto, squash, onion, bell pepper, garlic, Parmesan, feta & sun-dried tomatoes

Smoked Steelhead Nicoise Salad

Smoked steelhead, baby greens, olives, boiled eggs, tomatoes, french green beans & lemon caper vinaigrette

Spicy Shrimp Mamou

Jumbo red shrimp sauteed with tasso ham, sundried tomatoes, green onions in a spicy cream sauce with fettucine pasta

Hawaiian Poke Tuna

Ahi tuna, cucumber, avocado, sambal tamari, marinated jalapeño, unagi sauce, sushi rice topped with seaweed salad

Crab-Bellas

Baby portabella mushrooms stuffed with crab, fresno peppers, cream cheese and spices, tempura battered, garnished with sesame, sweet tamari reduction and spicy sriracha aioli

Pacific Seabass

Pan seared seabass served over garlic mashed potatoes topped with a green chile coulis and topped with seaweed salad

Asiago Chicken Pasta

Grilled chicken, pancetta, garlic, crimini mushrooms, onions, tossed in an asiago cream sauce over cavatappi pasta