Best bar and grill around Anita

Wild Boar Bolognese

Ground wild boar with pancetta, garlic, red wine, onions and celery slow cooked for 4 hours. Served over pappardelle pasta with focaccia toast

Mahalo Bol

Seared sesame ahi tuna, avocado, seaweed salad, edamame, super slaw, carrots, ginger and cucumbers. Served with ginger tamari vinaigrette

Crab Cake Caprese

House made crab cakes, fresh buffalo mozzarella, local tomatoes, basil, balsamic reduction and pesto

Thai Shrimp Coconut Bowl

Red curry, snow peas, broccoloni, cilantro, coconut milk, bell peppers & ginger over rice noodles

Elk Burger

Elk patty, bacon, melted brie cheese, chipotle aioli, tomato, greens, onion, pickles on a fresh baked bun

Veg-Out Pizza

Fresh squash, red bell peppers, tomatoes, zucchini, mushrooms, red onion, asparagus pesto, creme fraiche, mozzarella, Parmesan & fresh herbs